Welcome to De marcos Italian Restaurant in Globe, where we blend tradition and innovation to bring you an unforgettable dining experience. Nestled in the heart of Globe, our restaurant is a celebration of locally sourced ingredients, bold flavors, and culinary craftsmanship.Founded in 2010, we set out with a simple mission: to create a space where food brings people together. Our menu is inspired by Italian traditions, but with a modern twist, crafted by our passionate chefs who are always exploring new ways to excite your palate.At De marcos Italian Restaurant in Globe, we believe that great food is only part of the equation. From the moment you step through our doors, you‘ll be greeted with warm hospitality, a cozy ambiance, and a team dedicated to making your meal special. Whether you‘re here for a casual lunch, a romantic dinner, or a celebratory event, we aim to create a memorable experience every time.Thank you for choosing De marcos Italian Restaurant in Globe—we look forward to serving you!
Our MenuIn this traditional casserole from Puglia, layers of potatoes, clams, tomatoes, salty cheese, broth, and arborio rice are baked until the rice is tender and creamy. A sprinkle of red pepper flakes provides heat and spice without taking over. It all comes together to create comfort food perfection in a skillet.
Find MorePasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes. The garlicky thyme- and rosemary-scented broth gets a subtle umami boost from tomato paste and bright acidity from white wine.
Find MorePreparing something Milanese (or Milanesa) style means dredging thin slices of meat in flour, eggs, and seasoned breadcrumbs and frying them. In this recipe, a rib-cut pork chop is the meat used, but it can be made with beef, veal, or even chicken.
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